It's Thursday March the 15 around 7:30AM and
Vancouverite Quickie Restaurant Review: Guu

Last week I checked out Kitanoya Guu with Otokomae in Gastown (105-375 Water Street). I haven't left a restaurant that completely stuffed and satisfied from a meal since, well, I can't remember when. Shout out to Ken for dragging me out, translating, and hooking us with more food than needed.
Let me just say. This place is casual. Packed. And features plenty screaming japanese people. Love that. They yell when people come in, when people leave, and when your large Kirin beers are up at the bar. Handy. They were looking for a waiter, but I am pretty sure that large white guy wouldn't really fit in. Or would I...
Where was I? Oh right, highlights from this feast:
Memorable items included: the deep fried brie with mango sauce. Ridiculous. The massive chunks of seared tuna. Retarded. Whatever shrimp we had. It was preposterous. There was about 11 other dishes. There was way too much food.
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